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b-D-Fructopyranose,2,3:4,5-bis-O-(1-methylethylidene)-, 1-chlorosulfate (150609-95-3)

Identification
Name:b-D-Fructopyranose,2,3:4,5-bis-O-(1-methylethylidene)-, 1-chlorosulfate
Synonyms:b-D-Fructopyranose,2,3:4,5-bis-O-(1-methylethylidene)-, chlorosulfate (9CI);2,3:4,5-Bis-O-(1-methylethylidene)-b-D-fructopyranose sulfonyl chloride;
CAS:150609-95-3
Molecular Formula: C12H19ClO8S
Molecular Weight: 358.79
InChI: InChI=1/C12H19ClO8S/c1-10(2)18-7-5-16-12(6-17-22(13,14)15)9(8(7)19-10)20-11(3,4)21-12/h7-9H,5-6H2,1-4H3/t7-,8-,9+,12+/m1/s1
Molecular Structure: (C12H19ClO8S) b-D-Fructopyranose,2,3:4,5-bis-O-(1-methylethylidene)-, chlorosulfate (9CI);2,3:4,5-Bis-O-(1-methyle...
Properties
Density:1.371 g/cm3
Refractive index:1.489
Specification:

The cas register number of Diacetonefructose chlorosulfate is 150609-95-3. It also can be called as 2,3:4,5-bis-O-(1-methylethylidene)-b-D-Fructopyranose and the Systematic name about this chemical is [(3aS,5aR,8aR,8bS)-2,2,7,7-tetramethyltetrahydro-3aH-bis[1,3]dioxolo[4,5-b:4',5'-d]pyran-3a-yl]methyl chlorosulfate (non-preferred name). It belongs to the Pharmaceutical Intermediates.

Physical properties about Diacetonefructose chlorosulfate are: (1)ACD/LogP: 4.49; (2)ACD/LogD (pH 5.5): 4.49; (3)ACD/LogD (pH 7.4): 4.49; (4)ACD/BCF (pH 5.5): 1533.45; (5)ACD/BCF (pH 7.4): 1533.45; (6)ACD/KOC (pH 5.5): 6635.92; (7)ACD/KOC (pH 7.4): 6635.92; (8)#H bond acceptors: 8; (9)#Freely Rotating Bonds: 3; (10)Polar Surface Area: 97.9Å2; (11)Index of Refraction: 1.489; (12)Molar Refractivity: 75.53 cm3; (13)Molar Volume: 261.5 cm3; (14)Polarizability: 29.94x10-24cm3; (15)Surface Tension: 50 dyne/cm; (16)Enthalpy of Vaporization: 63.24 kJ/mol; (17)Boiling Point: 406.3 °C at 760 mmHg; (18)Vapour Pressure: 1.93E-06 mmHg at 25°C.

You can still convert the following datas into molecular structure:
(1)SMILES: ClS(=O)(=O)OC[C@@]21OC(O[C@H]1[C@@H]3OC(O[C@@H]3CO2)(C)C)(C)C
(2)InChI: InChI=1/C12H19ClO8S/c1-10(2)18-7-5-16-12(6-17-22(13,14)15)9(8(7)19-10)20-11(3,4)21-12/h7-9H,5-6H2,1-4H3/t7-,8-,9+,12+/m1/s1
(3)InChIKey: RXVWCMYRBRBGMC-XBWDGYHZBG
(4)Std. InChI: InChI=1S/C12H19ClO8S/c1-10(2)18-7-5-16-12(6-17-22(13,14)15)9(8(7)19-10)20-11(3,4)21-12/h7-9H,5-6H2,1-4H3/t7-,8-,9+,12+/m1/s1
(5)Std. InChIKey: RXVWCMYRBRBGMC-XBWDGYHZSA-N

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