| Identification | |
| Name: | 3-Decanone,5-hydroxy-1-(4-hydroxy-3-methoxyphenyl)-, (5S)- |
| Synonyms: | 3-Decanone,5-hydroxy-1-(4-hydroxy-3-methoxyphenyl)-, (S)-;3-Decanone,5-hydroxy-1-(4-hydroxy-3-methoxyphenyl)-, (S)-(+)- (8CI);(+)-5-Hydroxy-1-(4-hydroxy-3-methoxyphenyl)-3-decanone;(+)-[6]-Gingerol;(S)-(+)-[6]Gingerol;(S)-[6]Gingerol;[6]-Gingerol;Gingerol;(5S)-5-Hydroxy-1-(4-hydroxy-3-methoxy-phenyl)decan-3-one; |
| CAS: | 23513-14-6 |
| Molecular Formula: | C17H26O4 |
| Molecular Weight: | 294.39 |
| InChI: | InChI=1/C17H26O4/c1-3-4-5-6-14(18)12-15(19)9-7-13-8-10-17(21-2)16(20)11-13/h8,10-11,14,18,20H,3-7,9,12H2,1-2H3 |
| Molecular Structure: |  |
| Properties | |
| Melting Point: | 30 - 32 |
| Density: | 1.083 g/cm3 |
| Refractive index: | 1.5224 |
| Solubility: | Insoluble |
| Appearance: | light yellow oiliness |
| Specification: |
6-Gingerol , its cas register number is 23513-14-6. It also can be called (5S)-5-Hydroxy-1-(4-hydroxy-3-methoxy-phenyl)decan-3-one ; (S)-(6)-Gingerol ; and 3-Decanone, 5-hydroxy-1-(4-hydroxy-3-methoxyphenyl)-, (S)- . It is the active constituent of fresh ginger, and is normally found as a pungent yellow oil, but also can form a low-melting crystalline solid. Cooking ginger transforms gingerol into zingerone, which is less pungent and has a spicy-sweet aroma. |
| Storage Temperature: | Store in original container in a cool dark place. |
| Usage: | May reduce nausea caused by motion sickness or pregnancy and may also relieve migraine. |
| Safety Data | |
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