Identification |
Name: | L-Alaninamide,N-(3-methyl-1-oxobutyl)-L-valyl-L-valyl-(3S,4S)-4-amino-3-hydroxy-6-methylheptanoyl-N-[(1S)-1-[(1S)-2-carboxy-1-hydroxyethyl]-3-methylbutyl]- |
Synonyms: | Pepstatin A: synthetic;L-Valinamide,N-(3-methyl-1-oxobutyl)-L-valyl-N-[4-[[2-[[1-(2-carboxy-1-hydroxyethyl)-3-methylbutyl]amino]-1-methyl-2-oxoethyl]amino]-2-hydroxy-1-(2-methylpropyl)-4-oxobutyl]-,[1S-[1R*,2R*,4[R*[R*(R*)]]]]-;Ahpatinin C;Heptanoic acid, N-(3-methyl-1-oxobutyl)-L-valyl-L-valyl-(3S,4S)-3-hydroxy-6-methyl-4-aminoheptanoyl-L-alanyl-(3S,4S)-3-hydroxy-6-methyl-4-amino-;Isovaleryl-L-valyl-L-valyl-4-amino-3-hydroxy-6-methylheptanoyl-L-alanyl-4-amino-3-hydroxy-6-methylheptanoicacid;N-(3-Methyl-1-oxobutyl)-L-valyl-L-valyl-(3S,4S)-4-amino-3-hydroxy-6-methylheptanoyl-L-alanyl-(3S,4S)-4-amino-3-hydroxy-6-methylheptanoicacid;N-Isovaleryl-L-valyl-L-valyl-3-hydroxy-6-methyl-g-aminoheptanoyl-L-alanyl-3-hydroxy-6-methyl-g-aminoheptanoic acid;NSC 272671;Pepsin inhibitor S 735A;Pepstatin;Pepstatin A;Procidin S 735A; |
CAS: | 26305-03-3 |
EINECS: | 247-600-0 |
Molecular Formula: | C34H63N5O9 |
Molecular Weight: | 685.89212 |
InChI: | InChI=1S/C34H63N5O9/c1-17(2)12-23(37-33(47)31(21(9)10)39-34(48)30(20(7)8)38-27(42)14-19(5)6)25(40)15-28(43)35-22(11)32(46)36-24(13-18(3)4)26(41)16-29(44)45/h17-26,30-31,40-41H,12-16H2,1-11H3,(H,35,43)(H,36,46)(H,37,47)(H,38,42)(H,39,48)(H,44,45)/t22-,23-,24-,25-,26-,30-,31-/m0/s1 |
Molecular Structure: |
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Properties |
Melting Point: | 233 ºC (dec.)(lit.) |
Flash Point: | 557.1 ºC |
Boiling Point: | 997.6 ºC at 760 mmHg |
Density: | 1.117 g/cm3 |
Stability: | Stable. Incompatible with strong bases, strong acids. |
Refractive index: | 1.504 |
Water Solubility: | 10% acetic acid in methanol: 1 mg/mL |
Solubility: | 10% acetic acid in methanol: 1 mg/mL |
Appearance: | solid |
Flash Point: | 557.1 ºC |
Storage Temperature: | 2-8°C |
Usage: | A naturally occurring inhibitor of aspartyl proteases secreted by streptomyces species. |
Safety Data |
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