| Identification | |
| Name: | D-Glucose,O-2-(acetylamino)-2-deoxy-b-D-glucopyranosyl-(1®4)-O-2-(acetylamino)-2-deoxy-b-D-glucopyranosyl-(1®4)-O-2-(acetylamino)-2-deoxy-b-D-glucopyranosyl-(1®4)-2-(acetylamino)-2-deoxy- |
| Synonyms: | Chitotetraose,tetra-N-acetyl- (6CI); D-Glucose, O-2-acetamido-2-deoxy-b-D-glucopyranosyl-(1®4)-O-2-acetamido-2-deoxy-b-D-glucopyranosyl-(1®4)-O-2-acetamido-2-deoxy-b-D-glucopyranosyl-(1®4)-2-acetamido-2-deoxy- (7CI);Glucopyranose, O-2-acetamido-2-deoxy-b-D-glucopyranosyl-(1®4)-O-2-acetamido-2-deoxy-b-D-glucopyranosyl-(1®4)-O-2-acetamido-2-deoxy-b-D-glucopyranosyl-(1®4)-2-acetamido-2-deoxy-, D- (8CI); Chitotetraose,N,N',N'',N'''-tetraacetyl-; N,N',N'',N'''-Tetraacetylchitotetraose;Tetra-N-acetylchitotetraose |
| CAS: | 2706-65-2 |
| Molecular Formula: | C32H54 N4 O21 |
| Molecular Weight: | 830.79 |
| InChI: | InChI=1/C32H54N4O21/c1-10(42)33-14(5-37)28(56-31-20(35-12(3)44)26(50)23(47)16(7-39)53-31)29(57-32-21(36-13(4)45)27(51)24(48)17(8-40)54-32)18(9-41)55-30-19(34-11(2)43)25(49)22(46)15(6-38)52-30/h5,14-32,38-41,46-51H,6-9H2,1-4H3,(H,33,42)(H,34,43)(H,35,44)(H,36,45)/t14-,15+,16+,17+,18+,19+,20+,21+,22+,23+,24+,25+,26+,27+,28+,29+,30-,31-,32-/m0/s1 |
| Molecular Structure: |  |
| Properties | |
| Flash Point: | 763.1°C |
| Boiling Point: | 1338.1°Cat760mmHg |
| Density: | 1.57g/cm3 |
| Stability: | Store in freezer |
| Refractive index: | 1.618 |
| Specification: | Off-White Solid usageEng:Prepared by acetolysis of chitin. Studies have shown this compound to have anti tumor effects |
| Flash Point: | 763.1°C |
| Storage Temperature: | −20°C |
| Usage: | Prepared by acetolysis of chitin. Studies have shown this compound to have anti tumor effects |
| Safety Data | |
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