| Identification |
| Name: | D-Glucopyranose,2-(acetylamino)-2-deoxy-4,6-O-(phenylmethylene)- |
| Synonyms: | Glucopyranose,2-acetamido-4,6-O-benzylidene-2-deoxy-, D- (8CI);Pyrano[3,2-d]-1,3-dioxin, D-glucopyranosederiv.;N-Acetyl-4,6-benzylideneglucosamine; |
| CAS: | 29776-43-0 |
| Molecular Formula: | C15H19NO6 |
| Molecular Weight: |
309.31 |
| InChI: | InChI=1/C15H19NO6/c1-8(17)16-11-12(18)13-10(21-14(11)19)7-20-15(22-13)9-5-3-2-4-6-9/h2-6,10-15,18-19H,7H2,1H3,(H,16,17)/t10-,11-,12-,13-,14?,15?/m1/s1 |
| Molecular Structure: |
![(C15H19NO6) Glucopyranose,2-acetamido-4,6-O-benzylidene-2-deoxy-, D- (8CI);Pyrano[3,2-d]-1,3-dioxin, D-glucopyra...](https://img1.guidechem.com/chem/e/dict/97/29776-43-0.jpg) |
| Properties |
| Density: | 1.394 g/cm3 |
| Refractive index: | 1.603 |
| Appearance: | White solid |
| Storage Temperature: | 2-8°C |
| Usage: | A useful synthetic intermediate for carbohydrate chemistry. The methylation of this compound is a convenient method for the preparation of pure methyl a- and b-glycosides of D-glucosamine |
| Safety Data |
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