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L-Carnosine (305-84-0)

Identification
Name:L-Carnosine
CAS:305-84-0
EINECS: 206-169-9
Molecular Formula: C9H14N4O3
Molecular Weight: 226.23
InChI: InChI=1/C9H14N4O3/c10-2-1-8(14)13-7(9(15)16)3-6-4-11-5-12-6/h4-5,7H,1-3,10H2,(H,11,12)(H,13,14)(H,15,16)
Molecular Structure: (C9H14N4O3) beta-Alanyl-L-histidine;L-Carnosine 99% min.;N-2-M;L-Carnosinc;β-Alanyl-L-histidine;L-Carnosine Ace...
Properties
Flash Point: 350.7 oC
Boiling Point: 656.2 oC at 760 mmHg
Density:1.375 g/cm3
Stability:Stable, but may be heat sensitive - store cold. Incompatible with strong oxidizing agents.
Alpha:20.9 o (C=1.5, H2O)
Solubility:Very soluble
Appearance:crystalline
Specification:

Chemical Stability: Stable under normal temperatures and pressures.
Conditions to Avoid: Incompatible materials.
Incompatibilities with Other Materials Strong oxidizing agents.
Hazardous Decomposition Products Carbon monoxide, carbon dioxide, nitrogen oxides (NOx) and ammonia (NH3).
Hazardous Polymerization Will not occur.
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Report:

Reported in EPA TSCA Inventory.

Flash Point: 350.7 oC
Usage:

Found in muscle and brain tissue. Used as a food supplement. Antioxidant.

Safety Data
Hazard Symbols Xn: Harmful
 

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