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AGAROSE (39346-81-1)

Identification
Properties
Flash Point: 38 °C
Water Solubility:H2O: 20 mg/mL hot, slightly hazy, very faintly yellow
Solubility:H2O: 20 mg/mL hot, slightly hazy, very faintly yellow
Appearance:suspension (75% in water
Specification:

 Handling and Storage of Agarose (CAS NO.39346-81-1): Store in a cool, dry, ventilated area away from sources of heat or ignition. Protect from moisture. Containers of this material may be hazardous when empty since they retain product residues (dust, solids); observe all warnings and precautions listed for the product.

Flash Point: 38 °C
Storage Temperature: 2-8°C
Safety Data