Identification |
Name: | L-Asparagine,N2-[(1,1-dimethylethoxy)carbonyl]-, 2,5-dioxo-1-pyrrolidinyl ester |
Synonyms: | Carbamicacid, [(1S)-3-amino-1-[[(2,5-dioxo-1-pyrrolidinyl)oxy]carbonyl]-3-oxopropyl]-,1,1-dimethylethyl ester (9CI); Carbamic acid,[3-amino-1-[[(2,5-dioxo-1-pyrrolidinyl)oxy]carbonyl]-3-oxopropyl]-,1,1-dimethylethyl ester, (S)-; N-tert-Butoxycarbonyl-L-asparagineN-hydroxysuccinimide ester; NSC 186909 |
CAS: | 42002-18-6 |
Molecular Formula: | C13H19 N3 O7 |
Molecular Weight: | 329.31 |
InChI: | InChI=1/C13H19N3O7/c1-13(2,3)22-12(21)15-7(6-8(14)17)11(20)23-16-9(18)4-5-10(16)19/h7H,4-6H2,1-3H3,(H2,14,17)(H,15,21) |
Molecular Structure: |
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Properties |
Flash Point: | °C |
Boiling Point: | °Cat760mmHg |
Density: | 1.36g/cm3 |
Refractive index: | 1.539 |
Flash Point: | °C |
Storage Temperature: | -15°C |
Safety Data |
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