D-Glucose, O-6-deoxy-a-L-galactopyranosyl-(1®4)-O-[b-D-galactopyranosyl-(1®3)]-2-(acetylamino)-2-deoxy- (56570-03-7)

Identification
Name:	D-Glucose, O-6-deoxy-a-L-galactopyranosyl-(1®4)-O-[b-D-galactopyranosyl-(1®3)]-2-(acetylamino)-2-deoxy-
Synonyms:	D-Glucose,O-a-L-fucopyranosyl-(1®4)-O-[b-D-galactopyranosyl-(1®3)]-2-acetamido-2-deoxy- (7CI); Glucosamine,N-acetyl-4-O-a-L-fucosyl-3-O-b-D-galactosyl- (6CI); Lea; Leatri; Lea trisaccharide; Lewis a; Lewis a trisaccharide
CAS:	56570-03-7
Molecular Formula:	C20H35 N O15
Molecular Weight:	529.49
InChI:	InChI=1/C20H35NO15/c1-5-10(25)12(27)14(29)19(32-5)35-16-8(4-23)33-18(31)9(21-6(2)24)17(16)36-20-15(30)13(28)11(26)7(3-22)34-20/h5,7-20,22-23,25-31H,3-4H2,1-2H3,(H,21,24)
Molecular Structure:
Properties
Flash Point:	544.8°C
Boiling Point:	977.2°Cat760mmHg
Density:	1.6g/cm³
Refractive index:	1.632
Flash Point:	544.8°C
Storage Temperature:	2-8°C
Safety Data