| Identification | |
| Name: | a-D-Fructofuranose, 6-O-a-D-glucopyranosyl- |
| Synonyms: | a-Isomaltulose; a-Palatinose |
| CAS: | 58166-27-1 |
| EINECS: | 261-150-2 |
| Molecular Formula: | C12H22O11 |
| Molecular Weight: | 342.30 |
| InChI: | InChI=1S/C12H22O11/c13-1-4-6(15)8(17)9(18)11(22-4)21-2-5-7(16)10(19)12(20,3-14)23-5/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11+,12+/m1/s1 |
| Molecular Structure: |  |
| Properties | |
| Melting Point: | 125-128 ºC |
| Flash Point: | 367.5°C |
| Boiling Point: | 684.1°Cat760mmHg |
| Density: | 1.77g/cm3 |
| Alpha: | 100 º (C=2, H2O) |
| Appearance: | white to light yellow fine crystalline powder |
| Flash Point: | 367.5°C |
| Safety Data | |
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