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Enzymatic digest of lactalbumin (68991-45-7)
Identification
Properties
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LACTALBUMIN HYDROLYSATE
Peptones,lactalbumin
Enzymatic Resin IG
a-Lactalbumin (cattle reduced) (9CI)
Lactalbumin (a cow milk reduced) (8CI)
a-Lactalbumin (cattle),N-[[5-(dimethylamino)-1-naphthalenyl]sulfonyl]- (9CI)
A complex alpha-D-glycopyranan produced by the enzymatic hydrolysis of corn. It is primarily composed of (1?4)-alpha-D-glucopyrano linkage with less than 10 percent (1?6)-alpha linkage.
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