Fatty acids, C6-12, mixed esters with azelaic acid and 2,2'-[oxybis(methylene)]bis[2-ethyl-1,3-propanediol] (85507-76-2)

Other Product

• Fatty acids, C6-12,mixed esters with isononanoic acid and pentaerythritol
• Fatty acids, C6-12,mixed esters with pentaerythritol and 3,5,5-trimethylhexanoic acid
• Fatty acids, C14-18 and C18-unsatd., branched and linear, esters with 2,2'-[oxybis(methylene)]bis[2-ethyl-1,3-propanediol]
• Fatty acids, C6-12,mixed esters with C18-unsatd. fatty acid dimers and dipentaerythritol and3,5,5-trimethylhexanoic acid
• Fatty acids, C6-12,mixed esters with C18-unsatd. fatty acid dimers and dipentaerythritol andisononanoic acid
• Fatty acids, C6-12,mixed esters with C5-9 carboxylic acids, dipentaerythritol, pentaerythritol andvaleric acid
• Fatty acids, C6-12, mixed esters with neopentyl glycol and trimethylolpropane
• Fatty acids, tall-oil, mixed esters with 2-ethyl-1-hexanol and maleic acid, epoxidized
• Fatty acids, C6-10, mixed esters with isooctanoic acid and pentaerythritol
• Fatty acids, C6-10, 2-C6-10 amido-1-methylethyl esters
• Hexanoic acid,esters,ester with 2,2'-[oxybis(methylene)]bis[2-(hydroxymethyl)- 1,3-propanediol] 3-methylbutanoate
• Phosphoric acid, mixed esters with 2-ethyl-1-hexanol and polyethylene-polypropylene glycol mono-C6-10-alkyl ethers
• Fatty acids, C14-18 and C16-18-unsatd., mixed esters with castor oil, castor oil fatty acids, 2-ethylhexanoic acid and 2,2-bis(hydroxymethyl)-1-butanol
• Fatty acids, C16-18, mixed esters with 2-(acetyloxy)-3-hydroxybutanedioic acid and propylene glycol
• Fatty acids, C5-10, mixed esters with dipentaerythritol, 2(or 3)-methylbutanoic acid and pentaerythritol
• Fatty acids, C5-9, mixed esters with 2(or 3)-methylbutanoic acid and pentaerythritol
• Fatty acids, C6-10, 2-[2-(2-hydroxyethoxy)ethoxy]ethyl esters
• Fatty acids, C6-12, esters with propylene glycol
• Fatty acids, C18-unsatd, dimers, mixed 2-ethylhexyl and hexyl esters
• Fatty acids, C5-9, mixed esters with dipentaerythritol, heptanoic acid, 2-methylbutanoic acid, 3-methylbutanoic acid, nonanoic acid, pentaerythritol and valeric acid