| [Fire Fighting] Wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. Extinguishing media: For small fires, use dry chemical, carbon dioxide, water spray or alcohol-resistant foam. | |
| [Ingestion] If victim is conscious and alert, give 2-4 cupfuls of milk or water. Never give anything by mouth to an unconscious person. Get medical aid. | |
| [Inhalation] Remove from exposure to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical aid. | |
| [Skin] Get medical aid. Flush skin with plenty of soap and water for at least 15 minutes while removing contaminated clothing and shoes. | |
| [Eyes] Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid. | |
| [Storage] Store in a cool, dry place. Store in a tightly closed container. | |
| [Handling] Wash thoroughly after handling. Wash hands before eating. Avoid breathing dust, vapor, mist, or gas. Avoid contact with skin and eyes. Use only in a chemical fume hood. | |
| [Ingestion] May cause irritation of the digestive tract. | |
| [Inhalation] Causes respiratory tract irritation. | |
| [Skin] Causes skin irritation. | |
| [Eyes] Causes eye irritation. | |
| [EC Risk Phrase] R 34 | |
| [EC Safety Phrase] S 26 36/37/39 45 | |
| [UN (DOT)] 3262 | |
| [Personal Protection] Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166. Skin: Wear appropriate protective gloves to prevent skin exposure. Clothing: Wear appropriate protective clothing to prevent skin exposure. | |
| [Respirators] Follow the OSHA respirator regulations found in 29CFR 1910.134 or European Standard EN 149. Always use a NIOSH or European Standard EN 149 approved respirator when necessary. | |
| [Appearance] White orthorhombic crystals, hygroscopic | |
| [Melting Point] 1340 | |
| [Density] 2.564 g/cm3 (20 C) | |
| [Usage] Used as a food additive for its properties as an emulsifier, foaming agent and whipping agent. Used in fertilizers. | |
| [Product Name] Potassium phosphate | |
| [CAS] "CASEN_7778-53-2.htm">7778-53-2 | |
| [Formula] H2KMgO5P | |
| [Formula] K3PO4.H2O | |
| [Molecular Weight] 230.28 | |
| [EINECS] 231-907-1 | |
| [RTECS] TC8450000 | |
| [RTECS Class] Primary Irritant | |
| [Merck] 12,7830 | |
| [Beilstein/Gmelin] 198343 (G) | |
| [Small spills/leaks] Vacuum or sweep up material and place into a suitable disposal container. | |
| [Stability] Stable under normal temperatures and pressures. | |
| [Incompatibilities] Strong oxidizing agents. | |
| [Decomposition] Phosphine, oxides of phosphorus. | |
| [UN Number] 3262 |
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