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Garlic Oil (8008-99-9;8000-78-0)
Identification
Properties
Melting Point:
-85 deg C
Boiling Point:
139 deg C
Solubility:
Practically insoluble in water. Miscible with alcohol, chloroform, ether, carbon tetrachloride.
Color:
Colorless liquid
Safety Data
Other Product
Garlic, ext.
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